Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy stove top mac and cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Stove Top Mac and Cheese is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Stove Top Mac and Cheese is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy stove top mac and cheese using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Stove Top Mac and Cheese:

1. Make ready pasta of choice, I like spirals for this
2. Get creamy cheese packet from velvet shells and cheese. Save pasta from box for something else
3. Make ready butter
4. Make ready Salt
5. Make ready shredded Mexican blend cheese
6. Make ready heavy cream

Steps to make Creamy Stove Top Mac and Cheese:

1. Boil the noodles according to package directions.
2. Drain noodles and add back to the pot. Squeeze the cheese packet, 2 cups of cheese, butter and cream and salt. Mix and put the lid on the pot. Give it a few minutes to melt and stir it again. I leave it on the burner I cooked it on for the residual heat. You’re ready to eat!

So that’s going to wrap this up for this exceptional food creamy stove top mac and cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!