Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai seafood salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Featured in Salads: Spicy Seafood Salad พล่าทะเล ( Plah Talay ). This amazing Thai salad, known as Pah Talay, is. In Thai cuisine, a yum is a hearty dish consisting mostly of meat, fish, or seafood, tossed just Set the seafood aside on the counter while you prepare the dressing and other ingredients for the salad. Learn how to make Thai Seafood Salad.

Thai Seafood Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Thai Seafood Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai seafood salad using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Seafood Salad:

1. Make ready 200 grams Fresh Shrimps
2. Make ready 250 grams Ground Pork (or Ground Beef)
3. Get Half Purple Onion
4. Take Half Cucumber
5. Prepare 150 grams Fresh Green Bean
6. Prepare 5 small punch of Glass Bean Noodles
7. Make ready 1 Carrot
8. Take Celery
9. Make ready Garlic, Green Chilly and Chilly Powder

Seafood Salad - Dinner at the Zoo. This seafood salad is a blend of imitation crab and shrimp in a Wonderful Thai Shrimp Salad! It's made with juicy, seared shrimp flavored with honey, garlic and. Tasty steamed crab legs with Asian kick!

Instructions to make Thai Seafood Salad:

1. Make The Sauce first : 3 Tablespoon of Fish Sauce + 2 table spoon of brown sugar +1 lemon (take the juice). Put garlic, chilly and celery in machine and pureed all together ( you can adjust depend on your taste. Then put all together with fish sauce and sugar, you also can put little but warm water…depend how spicy you want you can put more chilly and chilly powder
2. Glass Bean Noodle but in warm water for 15mins (when it soft cut it small)
3. Put ground pork (or Beef) in hot pan with olive oil with garlic and fry it, when it cooked put shrimp together and cook until shrimp and pork cook well. then put all vegetable you repair before and cut small as for salad (cucumber, carrot, purple onion, fresh green been,celery,) put in the pan then also put glass been noodles together, turn off the fire.
4. Whenever you eat put the sauce together with salad, this salad good for anyone can eat spicy

It's made with juicy, seared shrimp flavored with honey, garlic and. Tasty steamed crab legs with Asian kick! Serve with fresh spinach salad or favorite side. Salads that are internationally known as Thai salads, with a few exceptions, fall into four main methods of preparation. In Thai cuisine these are called yam, tam, lap and phla.

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