Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, super easy rice paper strawberry daifuku mochi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Super Easy Rice Paper Strawberry Daifuku Mochi is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Super Easy Rice Paper Strawberry Daifuku Mochi is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook super easy rice paper strawberry daifuku mochi using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Super Easy Rice Paper Strawberry Daifuku Mochi:

1. Make ready Rice Paper
2. Take Strawberries
3. Make ready Sweet Azuki Paste *smooth Azuki paste is more suitable
4. Prepare Potato Starch Flour *OR Powdered Sugar

Steps to make Super Easy Rice Paper Strawberry Daifuku Mochi:

1. Wrap each strawberry with 1 tablespoon Azuki Paste and make a ball.
2. Dip a sheet of Rice Paper into hot water (NOT boiling hot) and place it on a plate. Place one Azuki & Strawberry ball in centre, and wrap it. Repeat with remaining Rice Paper.
3. Lightly coat with Potato Starch Flour (OR Powdered Sugar).

So that is going to wrap this up with this special food super easy rice paper strawberry daifuku mochi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!