Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti with fresh cooked tomatoes and fresh herbs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My favorite way to use garden fresh tomatoes and basil is by making and freezing spaghetti sauce. The flavor of this simple recipe is out of this world. Chop the tomatoes with a potato masher until they are in fine chunks and all their liquid is released. Be sure they are chopped and crushed fine, for a semichunky sauce.

Spaghetti with fresh cooked tomatoes and fresh herbs is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Spaghetti with fresh cooked tomatoes and fresh herbs is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti with fresh cooked tomatoes and fresh herbs using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with fresh cooked tomatoes and fresh herbs:

1. Get 500 g spaghetti
2. Take 10-12 cherry tomatoes chopped
3. Take Chopped fresh parsley
4. Make ready Chopped fresh basil
5. Make ready Garlic
6. Make ready Olive oil
7. Prepare White wine
8. Prepare Salt

Only drain spaghetti, do not rinse. Add tomatoes, sugar, pepper and salt to taste. Spaghetti sauce from fresh tomatoes is one of the easiest and most delicious toppings for a pasta dish. Consider substituting the pasta noodles with wheat pasta or gluten-free pasta.

Steps to make Spaghetti with fresh cooked tomatoes and fresh herbs:

1. Cook the pasta. Peel garlic and fry gently in oil. Add the tomatoes. Then add a glug of wine. Cook for about 5 mins on medium high
2. Add herbs to sauce. Add a spoonful of pasta water if too dry. Drain pasta and add to sauce, mix well and enjoy :)

Spaghetti sauce from fresh tomatoes is one of the easiest and most delicious toppings for a pasta dish. Consider substituting the pasta noodles with wheat pasta or gluten-free pasta. Add a few more fresh herbs to the sauce, such as rosemary and thyme, or use a. I purée fresh herbs/garlic in olive oil, freeze in ice cube trays, pop them out when frozen and put them in ziplock bags. Works great for adding when cooking!

So that is going to wrap it up for this exceptional food spaghetti with fresh cooked tomatoes and fresh herbs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!