Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, palak paneer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Palak Paneer is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Palak Paneer is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have palak paneer using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:

1. Prepare 4-5 cups fresh spinach
2. Make ready 200 gm tofu
3. Take 50 gm motor
4. Make ready 1 tsp cumin seeds
5. Make ready 2 medium onions, chopped fine
6. Take 2 tsp ginger garlic paste
7. Prepare 2 tomatoes
8. Make ready 2 tsp ground coriander
9. Make ready 1 tsp ground cumin
10. Make ready 1/2 tsp garam masala
11. Take 1/2 tsp red chilli powder
12. Get 1 tbsp coconut cream
13. Get 3 tbsp olive oil
14. Make ready to taste Salt

Steps to make Palak Paneer:

1. Boil the spinach for two minutes in a cup of water.Once it's cool, puree in high speed blender until all smooth.Puree the tomatoes.
2. Cube the tofu and fry, keep aside.Heat oil in a deep skillet and add the cumin seeds.Once it splutters add onions and saute until slightly golden.
3. Add ginger and garlic paste and saute until raw smell disappears. - Add the tomato puree and spices,salt and cook on medium heat for about 5-6 minutes.
4. Add the pureed spinach and tofu and motor. let it simmer on medium heat until tofu is soft.Add a little water if it's too thick. - Add the coconut creme.Turn off the heat.

So that is going to wrap this up with this exceptional food palak paneer recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!