Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken lettuce wraps. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Lettuce Wraps is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Lettuce Wraps is something that I have loved my entire life. They’re nice and they look fantastic.

These Asian Chicken Lettuce Wraps wraps are one of my favorite dinners (along with this cashew chicken stir fry). They are quick and easy and my whole family loves them. I am such a sucker for lettuce wraps. They are so low in carbs so I become a bottomless pit, stuffing my face without any kind of guilt.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Lettuce Wraps:

1. Make ready 1 tbsp Olive Oil
2. Get 1 lb Ground Chicken
3. Make ready 2 Cloves Garlic (minced)
4. Get 1 Onion (diced)
5. Get 1/4 cup Hoisin Sauce
6. Get 2 tbsp Soy Sauce
7. Get 1 tbsp Rice Wine Vinegar
8. Take 1 tbsp Freshly Grated Ginger
9. Prepare 1 tsp Sriracha, or more, to taste
10. Prepare 1 (8 ounce) can whole water chestnuts, drained and diced
11. Get 2 Green Onions (thinly sliced)
12. Take to taste Kosher salt and freshly ground black pepper,
13. Get 1 head butter lettuce

Chang lettuce wrap copycat from Delish.com is a great low-carb dinner! These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're healthier, gluten-free and paleo. I'm sure they'll soon become one of your favorite chicken. These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps?

Instructions to make Chicken Lettuce Wraps:

1. Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
2. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
3. Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
4. To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.

I'm sure they'll soon become one of your favorite chicken. These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work. Grilled chicken smothered in the tastiest general-tso's inspired sauce with crunchy cashews.

So that is going to wrap it up for this exceptional food chicken lettuce wraps recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!