Recipe of Favorite Super Easy Vanilla Custard Puffs

Super Easy Vanilla Custard Puffs
Super Easy Vanilla Custard Puffs

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, super easy vanilla custard puffs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Super Easy Vanilla Custard Puffs is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Super Easy Vanilla Custard Puffs is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have super easy vanilla custard puffs using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super Easy Vanilla Custard Puffs:
  1. Take 1 sheet Puff Pastry *thawed
  2. Take 2-3 Egg Yolks
  3. Get 3-4 tablespoons Sugar
  4. Get 2 tablespoons Plain Flour
  5. Take 1 cup Milk *warmed
  6. Prepare 1 teaspoon Vanilla Extract
  7. Make ready 1 teaspoon Icing Sugar for dusting
Instructions to make Super Easy Vanilla Custard Puffs:
  1. Make Vanilla Custard first. Place Egg Yolks and Sugar in a saucepan and mix well. Add Flour and mix well. Add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard comes to the boil and thickens. Allow to cool.
  2. *Note: Custard can be quickly made in the microwave. - (see recipe)
  3. Cut Puff Pastry sheet into 3-4cm squares. Place on a baking tray, and bake in the oven at 180ā„ƒ for 10 to 12 minutes or until golden. Transfer to a wire rack to cool.
  4. Sandwich the Custard with 2 pieces of Puff Pastry. Dust with Icing Sugar.

So that is going to wrap it up with this exceptional food super easy vanilla custard puffs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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