Recipe of Ultimate Open-faced Piadines

Open-faced Piadines
Open-faced Piadines

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, open-faced piadines. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Open-faced Piadines is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Open-faced Piadines is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook open-faced piadines using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Open-faced Piadines:
  1. Make ready ground sirloin
  2. Prepare medium onion chopped, optional
  3. Take spaghetti sauce your favorite or homemade
  4. Take grated parmesan cheese
  5. Get salt 1 cup shredded cheddar cheese your favorite
  6. Prepare medium tomato sliced, optional
  7. Prepare piadine bread see my recipe
Instructions to make Open-faced Piadines:
  1. Preheat oven 400 degrees Fahrenheit
  2. Brown the meat.
  3. Add the salt and sauce bring to a simmer.
  4. After simmering for 7 minutes add the parmesan cheese.
  5. Simmer for 10 minutes.
  6. Add some sauce
  7. Add onions and tomatoes if you like.
  8. Add cheese on top
  9. Bake in oven for 10-15 minutes. Just enough time to let the cheese melt.
  10. Serve I hope you enjoy!

So that is going to wrap it up with this special food open-faced piadines recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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