Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai basil beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in. Basil is wilted like a leafy green in this thai beef stir fry recipe, then added raw at the end for a double dose of its aromatic.

Thai Basil Beef is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Thai Basil Beef is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have thai basil beef using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Basil Beef:

1. Take 2 tablespoons vegetable oil
2. Take 1 onion sliced
3. Prepare 6 gloves garlic chopped
4. Get 1 inch ginger minced
5. Get 1 red pepper sliced
6. Prepare 1 pound lean ground beef
7. Make ready 1 cup Thai basil leaves chopped
8. Take 3 scallions chopped
9. Prepare Ingredients for sauce
10. Make ready 2 teaspoons brown sugar
11. Get 2 tablespoons fish sauce
12. Prepare 6 tablespoons soy sauce
13. Get 3 tablespoons oyster sauce
14. Take 1/2 cup water
15. Get 1 tablespoon chili paste (optional)
16. Take 1 teaspoon corn starch

Slice beef and Thai purple basil combine for a very quick but super-flavorful stir-fry. Spicy and aromatic Thai-style beef. [Photographs: J. Phat ka-phrao is a ubiquitous street dish. · Thai Basil Beef Stir Fry tastes just like the one you love at your favorite Thai restaurant, without Thai Basil Beef (Pad Gra Prow) is easy and so satisfying. It's loaded with flank steak, bell pepper.

Instructions to make Thai Basil Beef:

1. Mix ingredients for sauce and set aside
2. Add oil to wok or large pan over medium high heat
3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
4. Turn stove to high heat and add ground beef. Break beef into small pieces
5. When beef is no longer pink, stir in sauce and cook for 2 minutes
6. Add the basil and stir fry until the basil wilts.
7. Top with scallions and enjoy over short grain white rice!

Phat ka-phrao is a ubiquitous street dish. · Thai Basil Beef Stir Fry tastes just like the one you love at your favorite Thai restaurant, without Thai Basil Beef (Pad Gra Prow) is easy and so satisfying. It's loaded with flank steak, bell pepper. Basil Beef is a dish you'll find in many Thai restaurants. They also often have a chicken and/or shrimp version. Thai Basil beef is usually prepared with some type of beef steak.

So that is going to wrap this up for this exceptional food thai basil beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!