Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, open-faced piadines. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Open-faced Piadines is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Open-faced Piadines is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook open-faced piadines using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Open-faced Piadines:
- Take 1 pound ground sirloin
- Prepare 1 medium onion chopped, optional
- Prepare 1 quart spaghetti sauce your favorite or homemade
- Get 1/2 cup grated parmesan cheese
- Make ready 1/2 teaspoon salt 1 cup shredded cheddar cheese your favorite
- Take 1 medium tomato sliced, optional
- Make ready 4 slices piadine bread see my recipe
Steps to make Open-faced Piadines:
- Preheat oven 400 degrees Fahrenheit
- Brown the meat.
- Add the salt and sauce bring to a simmer.
- After simmering for 7 minutes add the parmesan cheese.
- Simmer for 10 minutes.
- Add some sauce
- Add onions and tomatoes if you like.
- Add cheese on top
- Bake in oven for 10-15 minutes. Just enough time to let the cheese melt.
- Serve I hope you enjoy!
So that’s going to wrap it up for this exceptional food open-faced piadines recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


