Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chi chi's copycat mexican sweet corn cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Southern corn pudding is runnier than a Mexican corn cake. I'm probably dating myself here, but one of the saddest days of my life was the day Chi-Chi's shut down their restaurants.

Chi chi's copycat mexican sweet corn cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chi chi's copycat mexican sweet corn cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chi chi's copycat mexican sweet corn cake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chi chi's copycat mexican sweet corn cake:

1. Make ready 1 8. 5 oz box jiffy corn muffin mix
2. Prepare 1 egg
3. Make ready 1/4 cup melted butter
4. Take 1 (14.75 oz) can creamed corn
5. Take 1/2 cup white sugar add 1/4 cup if you want it sweeter

I absolutely love this Chi-Chi's sweet corn cake mix!! Buying this brought back a lot of good childhood memories. I remember when Mexican restaurants would serve the sweet corn cake mix as a side along with beans and/or rice and the main entree. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe.

Instructions to make Chi chi's copycat mexican sweet corn cake:

1. Pre heat oven to 350 degrees
2. Lightly grease a 9×9 inch baking dish for a thicker cake or a 9 ×13 for a thinner cake
3. In a medium sized bowl mix everything up well and pour into baking dish
4. Bake for 45 to 50 minutes till the top is golden brown
5. Use an ice cream scooper to scoop out round scoops on plate

I remember when Mexican restaurants would serve the sweet corn cake mix as a side along with beans and/or rice and the main entree. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Mexican Sweet Corn Cake (Jiffy Mix) - Vikki Fraser. Many have asked for my sweet corn cake recipe so I thought I'd put it up here so you can make it too.

So that’s going to wrap it up with this exceptional food chi chi's copycat mexican sweet corn cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!