Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, beet root idli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beet root idli is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Beet root idli is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beet root idli using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beet root idli:

1. Make ready Beetroot
2. Get Rava
3. Make ready Quinoa
4. Take Salt as per taste
5. Make ready black pepper as per taste
6. Make ready Oil as required
7. Make ready eno
8. Get curd as required

Instructions to make Beet root idli:

1. Take beetroot, wash, clean,and made the kids of it.
2. Take rava, quinoa, curd, salt, pepper, beetroot kids.
3. Mix all well. Take idli pot and after oiling, put idli paste for steaming. Steam it well.
4. After cooked idli, serve it with coconut chutney.

So that’s going to wrap this up for this exceptional food beet root idli recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!