Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple cheese ball. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple cheese ball is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Pineapple cheese ball is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple cheese ball using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple cheese ball:
- Get 2 (8 oz) packages cream cheese softened
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon black pepper
- Get 1-2 (8 oz) cans of crushed pineapple drained well
- Prepare 1 bag (2 cups) shredded sharp cheese
- Prepare 2 tablespoons diced pimentos
- Take 1/4 cup minced green green onion
- Get 1-2 jalapeños seeds & membranes removed finely minced optional
- Make ready 1 cup chopped toasted pecans divided
- Get Ritz Crackers
Instructions to make Pineapple cheese ball:
- To toast pecans. Place on a cookie sheet in a single layer. Toast in a preheated 350°F oven for 6-8 minutes. Cool completely]
- With a mixer beat cream cheese, salt and pepper together
- Then mix in 1/2 cup pecans and then mix in rest till well mixed
- Roll into a ball and lightly coat outside with other 1/2 cup pecans and wrap in plastic wrap and refrigerate overnight.
- Enjoy with ritzs crackers
So that is going to wrap it up with this exceptional food pineapple cheese ball recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
