Simple Way to Make Ultimate Mel’s Pork Stew

Mel’s Pork Stew
Mel’s Pork Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mel’s pork stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mel’s Pork Stew is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mel’s Pork Stew is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have mel’s pork stew using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mel’s Pork Stew:
  1. Make ready 800 g Pork shoulders cubed
  2. Make ready 1 Large Onion chopped
  3. Take 3-4 pieces cloves of Garlic or a whole bulb (I preferred mine with lots of it)
  4. Take 3-4 pcs Carrots sliced
  5. Take 1 Bayleaf
  6. Prepare 1 handful Chilli Flakes or fresh Chillies
  7. Get Splash vinegar
  8. Make ready 100 g Ardennes Patè (I love the taste of this)
  9. Prepare 75 g Tomato Purée or less (your preference)
  10. Get 2-3 Bell Peppers sliced thinly
  11. Get Seasoned with Fish Sauce and Ground Black Pepper (add fish sauce sparingly)
  12. Prepare Garnished with chopped spring onions
Steps to make Mel’s Pork Stew:
  1. Sauté onions with garlic and bay leaf. Cook until semi-translucent and garlic just a bit brown.
  2. Add pork, add some chilli flakes and ground black pepper, cook until brown.
  3. Add the chopped carrots, and cook further for a few more minutes, stirring occasionally. Then add the tomato purée and a splash of vinegar
  4. Add the Ardennes patè, mix it up and add a cupful of water, then lower the heat, cover the pan with the lid, stirring occasionally.
  5. Cooked for a further 30-40 minutes or when pork is tender and sauce has thickened.
  6. Seasoned with fish sauce and add more ground black pepper if need be.
  7. Final touch, add the sliced peppers, cover and remove from heat.
  8. Serve with veggies, add a dollop of sour cream plus garnishes and a sliced of Banana Bread.
  9. Enjoy. Xx

So that’s going to wrap it up with this special food mel’s pork stew recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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