Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quinoa and beetroot salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Quinoa and Beetroot Salad Recipe: Who goes crazy for quinoa and beetroot? A lot of people don't know but quinoa is actually not a grain. Узнать причину. Закрыть. Beetroot, Carrot & Quinoa Salad recipe. It's packed with nutrition and the protein content of quinoa means that it makes a complete meal on its own.

Quinoa and Beetroot Salad is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Quinoa and Beetroot Salad is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook quinoa and beetroot salad using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quinoa and Beetroot Salad:

1. Take For the salad-
2. Make ready 1 beetroot, boiled and chopped
3. Prepare 1 cup quinoa
4. Take 1 cucumber, chopped
5. Prepare 1 onion, sliced
6. Make ready 1/4 cup fresh cilantro, chopped
7. Take For the dressing-
8. Prepare 1 tbsp extra virgin olive oil
9. Prepare 1 garlic clove, minced
10. Make ready 2 tbsp freshly squeezed lemon juice
11. Make ready to taste Salt and pepper

Wash the sweet potatoes and beetroot thoroughly and dry. Halve the beetroots and sweet potatoes, then cut into large chunks. Season to taste with salt and pepper. If the dressing is too viscous, add some water.

Instructions to make Quinoa and Beetroot Salad:

1. Whisk all the dressing ingredients in a small bowl and keep aside.
2. Wash the beetroot and cut the ends of the beet and place in a pan of boiling water and boil for 5-7 minutes and set aside.
3. Bring quinoa and 2 cups water in a sauce pan over high heat.
4. Reduce the heat to medium low, cover and simmer until quinoa is tender and liquid has been absorbed, about 15 minutes.
5. Fluff the quinoa with the help of fork.
6. In a salad bowl, add quinoa, beetroot, cucumber, onion and cilantro and mix well.
7. Pour the dressing over the tossed salad and serve chilled!!.

Season to taste with salt and pepper. If the dressing is too viscous, add some water. Transfer the quinoa to a plate and drizzle with dressing. Once the quinoa and beetroot are cooked, allow them to cool. Then make up the rest of your salad, I used a combination of beetroot leaves, rocket and micro greens.

So that is going to wrap it up for this special food quinoa and beetroot salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!