Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy potato soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Potato Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Potato Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have creamy potato soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato Soup:

1. Take 3 lbs russet potatoes
2. Take 1-1 1/2 quarts chicken or vegetable stock
3. Prepare 1 medium onion, small dice
4. Make ready 4 cloves garlic, minced
5. Take 1 Tbsp kosher salt
6. Get 1 tsp black pepper
7. Take 1 quart half & half
8. Make ready 1/2 tsp cayenne
9. Make ready 1/8 tsp grated nutmeg
10. Get 2-3 Tbsp dried chives

Instructions to make Creamy Potato Soup:

1. Peel potatoes and cut into small dice. Put into large sauce pan.
2. Dice onion and mince garlic. Add to pan with potatoes.
3. Pour in chicken stock, add enough to cover about 1 inch over potatoes. Add salt and bring to boil. Turn down to medium and cook until potatoes are done.
4. Using an immersion blender blend potatoes and stock until almost creamy. Leave a few potatoes dices.
5. Add in half & half and stir to combine. Add in cayenne, nutmeg, pepper and dried chives. Adjust seasoning to taste.
6. Warm soup after adding remaining ingredients. Enjoy.

So that’s going to wrap it up with this special food creamy potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!