Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fresh mexican corn cobbette salad with avocado dressing`. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fresh Mexican Corn Cobbette Salad
With Avocado Dressing is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Fresh Mexican Corn Cobbette Salad With Avocado Dressing
is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fresh mexican corn cobbette salad with avocado dressing` using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fresh Mexican Corn Cobbette Salad
With Avocado Dressing`:
- Get 1 large bowl of fresh mixed spring salad
- Get 2 diced roma tomatoes
- Take 1/3 finely diced purple onion
- Prepare 1/2 finely diced jalapeno
- Take 1 bunch chopped cilantro
- Get 1 tbsp tajin seasoning
- Prepare 1 pinch garlic salt
- Prepare 1 pinch pepper
- Get 1/3 cup mexican cheese of choice
- Take 1 can mini corn cobs
- Prepare 1 cup tortilla strips
- Get avocado dressing
- Prepare 1/3 cup olive oil
- Get 1 avocado
- Take 1 tsp salt
- Take 1 pinch pepper
- Prepare 1/2 lime squeezed
Steps to make Fresh Mexican Corn Cobbette Salad
With Avocado Dressing`:
- wash spring mix set in bowl. wash & rinse mini corn cobs drain & cut add to lettuce. Chop all other ingredients needed add spices, & garnish with cheese.
- Dressing: Add all ingredients to blender taste for seasoning . add to salad top with tortilla strips.
So that’s going to wrap it up with this exceptional food fresh mexican corn cobbette salad with avocado dressing` recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!