Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetable dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Dip is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Vegetable Dip is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable dip using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Dip:

1. Get 1/2 lb silken tofu, drained
2. Make ready 1 cup sour cream
3. Make ready 1 packages powder garlic salad dressing mix
4. Prepare 1 stalk green onion, chopped
5. Take 10 oz fresh baby spinach

Steps to make Vegetable Dip:

1. Puree tofu, sour cream, salad dressing mix till smooth.
2. Add in spinach & green onions and puree until blended..
3. Refrigerate at least 8 hours or overnight.
4. Serve with small slices of french bread or crackers, vegetables or toss with pasta.

So that is going to wrap this up with this exceptional food vegetable dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!