Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, grilled spicy mexican corn. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled spicy Mexican corn is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Grilled spicy Mexican corn is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled spicy mexican corn using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled spicy Mexican corn:
- Take 4-5 sweet corn cobs
- Take 1/2 cup Mayonnaise
- Get 1/2 cup Parmesan cheese
- Make ready 1 tbsp Lemon juice
- Take to taste Red chilli powder
- Take 2 lemon cut in to wedges and corrinder leaves for garnishing
- Get to taste Salt
Steps to make Grilled spicy Mexican corn:
- Corn ko phele gas par roast kar lai nahi toh grill kar lai
- Ab ak bowl mein mayonnaise, cheese, salt, lemon juice mix kar lai
- Ab roast kiya corn par brush sai coating kar dai
- Ab us par red chilli powder, chopped corrinder leaves dal dai lemon wedges kai saath serve karai
So that is going to wrap this up with this exceptional food grilled spicy mexican corn recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


