Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, warm potato salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Warm Potato Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Warm Potato Salad is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook warm potato salad using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Warm Potato Salad:
- Get 6 medium red potatos
- Get 6 slices bacon
- Prepare 1 small red onion, chopped
- Make ready 1 celery stalk, chopped
- Take 2 hot red chili peppers, chopped
- Get 3 cloves garlic, minced
- Prepare 1/3 cup seasoned rice vinegar
- Make ready 2 tablespoons granulayed sugar
- Get salt and pepper to tadte
- Make ready 1 teaspoon sriracha seasoning v
- Take 2 green onion thin dliceds
- Make ready 2 tablespoons fresh chopped parsley
Instructions to make Warm Potato Salad:
- Boil potatos in either chicken broth or salted water until tender
- Cool bacon in a skillet unti crisp, remove to paper towels to remove excess grease
- Add onion, celery, peppers and garlic to bacon fat in skillet and cook until soft, add sriracha and pepper to taste
- Peel and slice potatos and place in a bowl
- Add vinegar and sugar to vegetables in the skillet and cook just until sigar is dissoved
- Pour over potatoes and mix gently so not to break potato slices
- Add green onions and parsley. Taste for seasoning
- Top with the crumbled crispy bacon. Serve warm
So that is going to wrap it up with this exceptional food warm potato salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


