Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mexican corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
mexican corn is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. mexican corn is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook mexican corn using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make mexican corn:
- Take 3 can corn, drained
- Take 1 tbsp parsley flakes
- Take 2 tbsp chili powder
- Prepare 1/2 cup sour cream
- Take 1 cup mayo
- Make ready 1/4 cup shredded parmasan chesse
Instructions to make mexican corn:
- preheat oven to 350
- combine all ingredients and put in casserole dish
- bake 20 mins
- sprinkle with chili powder and parm chesse and serve
So that is going to wrap this up for this special food mexican corn recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


