Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mexican corn - sweet & spicy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican corn - sweet & spicy is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mexican corn - sweet & spicy is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mexican corn - sweet & spicy using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican corn - sweet & spicy:
- Make ready 2 corns with cover
- Get 4 tablespoon grated parmesan cheese
- Prepare 1 tablespoon red chilli powder
- Take Water to boil
- Make ready 3 tablespoon mayonnaise
Instructions to make Mexican corn - sweet & spicy:
- First take broad microwaveable dish and soak the corns
- Set the microwave for 10 to 12 minutes
- Take out the corns and spread first layer of mayonnaise
- Mix chill with parmesan cheese
- Spread over the corns as final layer
- Enjoy yummy mexican corns at home
So that’s going to wrap it up with this exceptional food mexican corn - sweet & spicy recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


