Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mushroom and calvolo nero gnocchi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom and calvolo nero gnocchi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mushroom and calvolo nero gnocchi is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook mushroom and calvolo nero gnocchi using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mushroom and calvolo nero gnocchi:

1. Make ready 200 g Mixed mushrooms (big ones broken)
2. Prepare 200 g calvolo Nero sliced
3. Take 1 onion thinly sliced
4. Take 1 clove garlic finely chopped
5. Make ready Splash white wine
6. Prepare Parmesan cheese
7. Get 1 pack gnocchi (cooked according to packet instructions)
8. Prepare Seasoning
9. Get Half a bunch of basil finely sliced

Steps to make Mushroom and calvolo nero gnocchi:

1. Heat 1 tbsp olive oil in a pan over a medium heat. Fry the onion and garlic until soft (approx 10 Mins)
2. Add another splash of olive oil, seasoning and the calvolo Nero. fry until starting to soften. Turn up the heat and add a slash of white wine and reduce. Then add the mushrooms. 1. While the mushrooms are frying, prepare the gnocchi (I fried mine in a tbsp of olive oil pan for 5 minutes, turning frequently). Once cooked, add to the pan with the mushrooms.
3. Add a handful of Parmesan cheese, the sliced basil, mix everything together and serve (with extra Parmesan if you fancy it)

So that’s going to wrap this up for this exceptional food mushroom and calvolo nero gnocchi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!