Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, apple & black cherry crumble. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple & Black Cherry Crumble is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Apple & Black Cherry Crumble is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple & Black Cherry Crumble:
- Get Bramley cooking apples
- Prepare black cherry dessert topping
- Get raspberries
- Get brown sugar
- Prepare Crumble Topping
- Get ground almonds
- Prepare gf flour
- Get brown sugar
- Get df marg
- Prepare cinnamon
- Get salt
Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
So that’s going to wrap this up for this exceptional food apple & black cherry crumble recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
