Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, scalloped potato casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Scalloped potato casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Scalloped potato casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Scalloped potato casserole:
- Get 2 boxes scalloped potatoes plus ingredients to make each box 👇
- Make ready Milk, butter and boiling water follow box directions
- Make ready 1 lb lean ground beef
- Prepare 1/2 cup diced white onion
- Take 1 Tablespoon green bell pepper minced
- Take 1 Tablespoon red bell pepper minced
- Take 1/2 teaspoon Salt
- Get 1/2 teaspoon black Pepper
- Make ready 1 teaspoon garlic powder
- Take 1 (2.8 oz) pack bacon pieces
- Prepare 1 1/2 cups shredded chedder cheese
- Make ready 1/2 cup Italian or plain style panko bread crumbs
Instructions to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
So that’s going to wrap it up with this special food scalloped potato casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


