Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, apple & black cherry crumble. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple & Black Cherry Crumble is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Apple & Black Cherry Crumble is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple & Black Cherry Crumble:

1. Make ready 4 Bramley cooking apples
2. Get 1 tin black cherry dessert topping
3. Take 1 tin raspberries
4. Get 40 g brown sugar
5. Take Crumble Topping
6. Get 80 g ground almonds
7. Take 60 g gf flour
8. Take 100 g brown sugar
9. Prepare 60 g df marg
10. Make ready 1/4 tsp cinnamon
11. Prepare Pinch salt

Instructions to make Apple & Black Cherry Crumble:

1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
2. Add in the tinned fruit toppings.
3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

So that’s going to wrap this up with this special food apple & black cherry crumble recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!