Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, minty lamb. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Minty Lamb is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Minty Lamb is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have minty lamb using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Minty Lamb:

1. Prepare 500 gms minced lamb
2. Make ready 1 large onion chopped
3. Take 3 cloves garlic chopped
4. Take 1 cup frozen peas
5. Prepare Handful coriander chopped (optional)
6. Prepare 2 green chillies chopped or 1/2 tsp chilli powder
7. Make ready 1 cup mint leaves chopped
8. Get to taste Salt and Pepper
9. Make ready 1 tsp vinegar
10. Prepare 2 tbsp oil
11. Take 1/2 tsp each cumin powder and turmeric optional

Steps to make Minty Lamb:

1. In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
2. Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.

So that’s going to wrap it up with this special food minty lamb recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!