Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roasted prosciutto fruit cups. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Prosciutto Fruit Cups is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Roasted Prosciutto Fruit Cups is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have roasted prosciutto fruit cups using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Prosciutto Fruit Cups:

1. Get Apples (small diced)
2. Take pear (small diced)
3. Prepare Okinawa yam
4. Get sliced Prosciutto
5. Prepare twigs fresh Sage
6. Make ready limes (juiced & zest)
7. Prepare Sliced Ginger
8. Get butter
9. Take Rosemary (fresh)
10. Make ready Salt Tt

Instructions to make Roasted Prosciutto Fruit Cups:

1. Get slices of prosciutto and shape them into a cup into a muffin tray
2. Set oven to 375° and put prosciutto into oven for 7 mins or until solid
3. Get butter and melt then add sage and ginger to butter
4. Let simmer and butter absorb sage and ginger then add chopped pear / apple / yam to butter and saute till soft but leave crunchy middle
5. Grab a Chinois cap and strain the contents
6. Juice 1 lime and zest 2 full limes
7. Add lime mixtures to fruit to taste
8. Grab prosciutto cups and add fruiy mixture, garnish with fresh rosemary twigs and a tiny pinch of salt
9. Enjoy!!

So that’s going to wrap this up with this exceptional food roasted prosciutto fruit cups recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!