Recipe of Super Quick Homemade Garlic & Smoked paprika chicken

Garlic & Smoked paprika chicken
Garlic & Smoked paprika chicken

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic & smoked paprika chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic & Smoked paprika chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Garlic & Smoked paprika chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic & smoked paprika chicken using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic & Smoked paprika chicken:
  1. Prepare 6 chicken drumsticks, skin removed
  2. Prepare 1/4 C olive oil
  3. Make ready 4 garlic cloves, minced
  4. Prepare 1 T smoked paprika
  5. Get 2 T parsley, fresh and chopped
  6. Prepare 1/8 tsp red pepper flakes
  7. Prepare 1 T oregano, fresh and chopped. You can use 1 1/2 T dry oregano
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp pepper
Steps to make Garlic & Smoked paprika chicken:
  1. Preheat oven to 425°
  2. Dry chicken off and sprinkle with salt and pepper.
  3. Heat olive oil in a small pan. Add the garlic, smoked paprika, red pepper flakes and herbs. Cook for 1 minute, don't burn garlic.
  4. Pour mixture over chicken and coat well. Use gloves to handle chicken.
  5. Place in a 9 x 13 baking pan and bake for 40-45 minutes. Serve.

So that’s going to wrap it up for this exceptional food garlic & smoked paprika chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close