How to Make Perfect Curry pakora

Curry pakora
Curry pakora

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, curry pakora. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Curry pakora is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Curry pakora is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook curry pakora using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Curry pakora:
  1. Take 2 cup yogurt
  2. Get 8 tbsp baisan
  3. Prepare 6 cup water
  4. Get Salt to taste
  5. Take 1 tsp turmeric
  6. Get 1 tbsp
  7. Make ready Ginger garlic paste
  8. Prepare 1 tbsp green chili paste
  9. Prepare 1 tsp kasuri methi
  10. Make ready 1 big onion
  11. Take For pakoray
  12. Get 1 cup baisan
  13. Take Salt
  14. Make ready 1 onion
  15. Make ready Tempering
  16. Make ready 1/2 cup oil
  17. Prepare 1 onion
  18. Get 2 clove garlic
  19. Get leaves Curry
  20. Make ready 1 tbsp zeera
  21. Get 1 green chili
Instructions to make Curry pakora:
  1. In grinder add baisan dahi n grind it
  2. Add salt red chilli green chili ginger garlic onion n grind it add kasuri methi too
  3. Add water in it n cook it for 3 hours
  4. Make pakora by mixing the ingredients
  5. Ready the tempering
  6. Add pakora to the curry

So that’s going to wrap this up with this special food curry pakora recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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