Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, annakut veg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Annakut veg is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Annakut veg is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have annakut veg using 28 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Annakut veg:

1. Get 1 carrot
2. Take 1 eggplant
3. Make ready 2 capsicum
4. Make ready as needed curly flowers
5. Take 1 size cabbage chopped
6. Prepare as needed chooped beans
7. Take 1 raw banana
8. Prepare 2 Arbi
9. Make ready 2 lady fingers
10. Take 100 gm pumpkin
11. Get 1 Bunch spinach
12. Take 1 Bottle gourd
13. Take 1 reddish
14. Take 4 tomatoes
15. Get 2 potatoes
16. Get as needed beans
17. Prepare As needed green peas seeds
18. Prepare 11/2 tsp turmeric powder
19. Make ready 1 tsp Red chilli powder
20. Prepare to taste Salt
21. Prepare 2 tsp coriander powder
22. Prepare 2 tsp garam masala
23. Take 2 tsp amchur powder
24. Take 2 chopped green chilli
25. Get as needed Coriander leaves chopped
26. Take 2 buy leaf
27. Make ready 2 tsp cumin seeds
28. Prepare 1 pinch asafoetida

Steps to make Annakut veg:

1. Wash and pat dry all veggies than chopped them.
2. Cut raw banana, potatoes eggplant. Keep in water in bowl.
3. Heat oil in a pan add cumin seeds and hing,add buy leaf, turmeric powder, coriander powder add chopped green chilli, ginger paste, slightly roasted the veggies,keep flame low.
4. Add chopped veggies,add salt or red chilli powder mix well cook and cover it on medium flame for 5-6 minutes. Then check sabji.. Add chopped tomatoes mix well and cover again for 5-6 minutes.
5. When all veggies soft then add garam masala and coriander leaves fry them 2 min.
6. Annakoot veg is ready to serve with chapati or puri….

So that’s going to wrap this up with this exceptional food annakut veg recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!