Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheap, quick half-cooked egg over rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cheap, Quick Half-cooked Egg Over Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cheap, Quick Half-cooked Egg Over Rice is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheap, quick half-cooked egg over rice using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheap, Quick Half-cooked Egg Over Rice:

1. Take 1 Egg
2. Get 1 dash Umami seasoning
3. Make ready 1 Soy sauce
4. Get 1 Salt and pepper

Steps to make Cheap, Quick Half-cooked Egg Over Rice:

1. I recommend this easy onion egg recipe for the fried egg ✩ - - https://cookpad.com/us/recipes/147317-poched-egg-onion-ring
2. Of course you can also just make a sunny side up ✩ You can fry it however you like but I recommend half-cooked! Add salt and pepper to taste!
3. When the white of the egg is cooked enough so that it is bubbling, cover with a lid and remove from heat. Leave to rest for a minute. This way the yolk will not be completely cooked!
4. Place the fried egg on cooked white rice. Add plenty of Ajinomoto seasoning on the egg yolk!
5. Enjoy the creamy half-cooked egg with Ajinomoto seasoning on top of rice. If the flavoring is not enough, feel free to add soy sauce.

So that’s going to wrap this up for this exceptional food cheap, quick half-cooked egg over rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!