Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, albondigas soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Albondigas Soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Albondigas Soup is something that I have loved my whole life.

It is our version of comfort food. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. Here is my basic Albondigas recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can have albondigas soup using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Albondigas Soup:

1. Prepare Meatballs
2. Take 2 lb turkey, ground
3. Get 2 clove garlic, minced
4. Prepare 2 tbsp ground cumin
5. Take 2 tbsp dried orgegano
6. Get 1 tbsp black pepper
7. Take 1/4 tsp cayenne pepper
8. Get Soup
9. Make ready 1 shallot, minced
10. Get 3 clove garlic, minced
11. Prepare 4 tbsp extra virgin olive oil
12. Get 5 carrots, chopped
13. Take 4 cup cabbage, shredded
14. Prepare 2 1/2 cup diced tomatoes
15. Make ready 6 cup chicken broth
16. Get 3 cup water
17. Get 1 tbsp cumin
18. Prepare 1 tbsp dried oregano
19. Make ready 5 oz El Pato Jalapeno Salsa
20. Make ready Optional Toppings (after soup has been cooked)
21. Prepare 1 cilantro
22. Make ready 1 avocado

Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs Albondigas Soup is make ahead friendly (tips and tricks included!) stores and reheats beautifully, is. Albondigas Soup - a hearty and warm Mexican meatball soup made with juicy, well-seasoned rice and beef meatballs simmered in a flavorful tomato-based broth along with some carrots, potatoes. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish.

Instructions to make Albondigas Soup:

1. In large bowl, mix all meatball ingredients and set aside.
2. In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
3. Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
4. Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
5. Add El Pato, stir and simmer for another 5 minutes..
6. Serve with cilantro and/or avocado.

Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish. Albondigas soup, or meatball soup, is the Mexican version of the classic meatball soup dish. It features beef meatballs cooked in a very light and flavorful broth full of my favorite veggies. This albondigas soup recipe was given to me from my mother-in-law.

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