How to Prepare Perfect Festive Mince Pie Baked Proats

Festive Mince Pie Baked Proats
Festive Mince Pie Baked Proats

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, festive mince pie baked proats. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Festive Mince Pie Baked Proats is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Festive Mince Pie Baked Proats is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook festive mince pie baked proats using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Festive Mince Pie Baked Proats:
  1. Make ready 30 g oats,
  2. Prepare 25 g cinnamon danish protein whey (or vanilla + 1tsp cinnamon)
  3. Make ready 80 g Christmas mincemeat,
  4. Get 1/2 tsp baking powder,
  5. Take 1 medium egg,
  6. Take 1 tbsp unsweetened almond milk,
  7. Make ready Spray cooking oil such as Frylight
  8. Take To top:
  9. Take 1 dusting icing sugar,
  10. Take 1 dollop of brandy cream
  11. Make ready Equipment:
  12. Make ready 1 6" cast iron skillet or small baking dish
Instructions to make Festive Mince Pie Baked Proats:
  1. Preheat your oven to 180 (fan). In a bowl add the oats, baking powder and whey and stir together.
  2. Crack in the egg and add the milk. Stir well until a thick batter is created with no dry lumps remaining. Spray oil over the skillet until coated.
  3. Spoon in half the batter, spreading it out evenly and up to all edges. Then, spoon the mincemeat over the top leaving a 1 inch gap around the edges. Add the other half of the oat mixture on top, spreading it out until no mincemeat is showing.
  4. Bake for 8-10 minutes until risen and springy to the touch. Leave to cool for 1-2 minutes, dust with icing sugar and add a dollop of brandy cream. Enjoy whilst warm and cakey! :)

So that’s going to wrap this up for this exceptional food festive mince pie baked proats recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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