Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, no yeast cinnamon rolls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
No yeast cinnamon rolls is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. No yeast cinnamon rolls is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have no yeast cinnamon rolls using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make No yeast cinnamon rolls:
- Get For dough
- Prepare 1 cup maida(all-purpose flour
- Get 3/4 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready 2 tbsp sugar
- Get 1/4 tsp salt
- Make ready 1/4 cup milk (for kneading dough)
- Prepare 1 tsp vinegar
- Take 3 tbsp melted butter
- Take for filling
- Make ready 2 tbsp sugar
- Prepare 2 tbsp butter
- Make ready 1 TSP cinnamon powder
Steps to make No yeast cinnamon rolls:
- Take a small bowl, add milk and vinegar. Rest for 10 mins. Take a paraat, add maida, baking powder, baking soda, sugar, salt, butter and milk. Mix well.
- Knead a dough soft. Cover and rest the dough for 10 mins.
- After 10 mins, knead the dough for 1or 2 mins.
- For filling: Mix sugar, butter and cinnamon powder well.
- Heat salt in a kadhai, put stand on it. Place a plate over it and cover with the lid. Preheat for 10 min on medium flame.
- In the meanwhile, roll it thin to about 1/2 cm thickness and in rectangular shape. Spread the cinnamon butter mixture evenly. Bookfold and slightly roll it.
- Divide into 6 parts. Give knot shape, cut in the middle as shown, twist and stick on both the edges.I
- Place into a muffins mould, place on the plate in kadhai. Cover with the lid. Cook on medium low flame till light golden brown for,15 to 20 mins Brush with melted butter.
- Easy plating techniques, place utensils, sprinkle powdered sugar on top of this utensils and plate rolls. No yeast cinnamon rolls is ready to serve. Enjoy!!!
So that’s going to wrap this up with this special food no yeast cinnamon rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


