Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, creamy breakfast potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Breakfast Potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Creamy Breakfast Potatoes is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook creamy breakfast potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Breakfast Potatoes:
- Take 5-6 strips bacon chopped in pieces
- Prepare 1 red pepper cut into strips
- Make ready 3 tsp minced garlic
- Make ready 1/4 red onion diced
- Take 1 tbsp butter
- Get 1/2 cup heavy cream
- Take 1/4 cup grated parmasean
- Make ready 5 red potatoes
- Prepare Cajan seasoning (optional)
Steps to make Creamy Breakfast Potatoes:
- Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
- Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
- Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
- Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!
So that is going to wrap it up with this special food creamy breakfast potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


