Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dalna. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dalna is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Dalna is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dalna using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dalna:
- Make ready Brinjal (cut long and thick dice)
- Take Pumpkin (thick cubes)
- Prepare Raw Banana (thick cubes)
- Get Pointed gourd (cut in halves)
- Make ready Tomatoes (medium sized)
- Get Potatoes (thickly diced)
- Take Ginger(grated)
- Prepare Coriander leaves
- Prepare Cumin seeds
- Make ready Asafoetida
- Get Bay leaves
- Prepare Dried red chilli
- Make ready Turmeric powder
- Make ready Coriander powder
- Get Red chilli powder
- Prepare Salt
- Prepare Sabji masala
- Take Garam masala
- Take Oil
Instructions to make Dalna:
- Heat oil in a wok and stir fry all vegetables one-by-one.
- Heat oil in another wok, add cumin seeds, asafoetida, dried red chilli and bay leaves in it and allow it to crackle.
- In a bowl,mix all spices with little water and form a paste if it and put this in the wok and cook it around 5 minutes.
- Then add all stir fried vegetable add tomatoes in it, mix it and cook it until it starts leaving oil from the sides.
- Now add water in it as per the requirement and cook it well then switch off the flame.
- Your dalna is ready now, garnish it with coriander leaves and serve.
So that’s going to wrap this up for this exceptional food dalna recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


