Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy ravioli in a sausage, garlic, and wine sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Ravioli in a sausage, garlic, and wine sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Easy Ravioli in a sausage, garlic, and wine sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy ravioli in a sausage, garlic, and wine sauce using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Ravioli in a sausage, garlic, and wine sauce:

1. Prepare Italian sausage, mild or hot, ground
2. Make ready bags of spinach and ricotta refrigerated ravioli
3. Get olive oil
4. Prepare large cloves of garlic, crushed and minced
5. Get Good pinch of crushed red pepper
6. Take white wine
7. Make ready minced onion
8. Get Italian seasoning
9. Prepare chopped parsley
10. Make ready water
11. Prepare bullion cubes, I used chicken
12. Get cornstarch
13. Make ready vinegar, I used rice vinegar
14. Get Parmesan cheese

Steps to make Easy Ravioli in a sausage, garlic, and wine sauce:

1. Get a large pot of salted water on to boil for the ravioli. Dissolve bullion cubes in 2 cups of hot tap water.
2. In a large skillet, on medium heat, add the olive oil, garlic, and crushed red pepper until you can smell it. bump up the heat to med high. Add Italian sausage and brown well. Add the onions and vinegar and stir.
3. Add the wine and let that cook and reduce for a few minutes.
4. Mix the cornstarch with the water and bullion cubes. Pour it into the skillet and let it boil for a bit and thicken.
5. Add the ravioli to the boiling salted water and boil for 3-4 minutes then drain. Add to the skillet. Toss and add 1 tbsp Parmesan over top.

So that’s going to wrap this up for this special food easy ravioli in a sausage, garlic, and wine sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!