Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy thai chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Thai Chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy Thai Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy thai chicken using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Thai Chicken:
- Take unsalted butter
- Get chicken breast
- Make ready chopped peanuts
- Take chopped cilantro leaves
- Prepare For the sauce:
- Get sweet chilli sauce
- Prepare soy sauce
- Prepare garlic, minced
- Take fish sauce
- Take freshly grated ginger
- Take lime juice
- Prepare sriracha or more to taste
Steps to make Easy Thai Chicken:
- Preheat oven to 200 degrees °C
- To make the sauce, whisk together chili sauce, soy sauce, garlic, fish sauce, ginger, lime juice and Sriracha in a small bowl; set aside.
- Melt butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. Stir in chili sauce mixture.
- Place into oven and roast until completely cooked through, reaching an internal temperature of 165 degrees F, about 25-30 minutes. Then broil for 2-3 minutes, or until caramelized and slightly charred.
- Serve immediately, garnished with peanuts and cilantro, if desired.
So that’s going to wrap it up for this special food easy thai chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


