Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mutton curry (in slow cooker). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mutton curry (in slow cooker) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mutton curry (in slow cooker) is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton curry (in slow cooker):
- Prepare For the spices
- Prepare 1 tbsp coriander seeds
- Take 1 tbsp cumin seeds
- Prepare 2-3 cardamom
- Make ready 1 tbsp fennel seeds
- Prepare 2-3 cloves
- Take 2 cinnamon stick
- Prepare 2 red chili dry
- Take 1 tbsp peppercorns
- Take 1 nutmeg
- Prepare 1 tbsp turmeric
- Get For gravy
- Take 1 large onion
- Get 3-4 garlic pods
- Take 3 tbsp yoghurt (plain)
- Make ready 4 green chilis
- Get 2-3 tbsp ginger paste
- Make ready 300 gm mutton (neatly cut and cleaned)
- Get 2 large potatoes (cut in halves)
- Make ready 4-5 tbsp mustard oil
- Take 2-3 cups warm water
Steps to make Mutton curry (in slow cooker):
- Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
- Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
- Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
- Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.
So that’s going to wrap it up with this special food mutton curry (in slow cooker) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


