Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy kebab. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy kebab is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy kebab is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have easy kebab using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy kebab:

1. Make ready beef and lamb mince
2. Get chopped garlic
3. Make ready smoked paprika
4. Make ready all purpose seasoning
5. Take garlic infused olive oil
6. Take Finely chopped onion

Steps to make Easy kebab:

1. Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
2. Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
3. Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
4. Serve with pitta bread shredded lettuce and coleslaw.

So that’s going to wrap it up with this special food easy kebab recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!