Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy canned tuna pasta bake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy canned tuna pasta bake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Easy canned tuna pasta bake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy canned tuna pasta bake:

1. Take spiral pasta
2. Prepare can of tuna in olive oil
3. Take spring onions
4. Get Plack pepper
5. Get dried parsley
6. Take mozzarella cheese
7. Make ready and one-eighth cups milk
8. Take garlic cloves, finely chopped

Instructions to make Easy canned tuna pasta bake:

1. Bring a water to cook pasta to boil while you prepare tuna.
2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊

So that is going to wrap it up with this special food easy canned tuna pasta bake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!