Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy canned tuna pasta bake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy canned tuna pasta bake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Easy canned tuna pasta bake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy canned tuna pasta bake:
- Get 250 grams spiral pasta
- Make ready 360 grams can of tuna in olive oil
- Take 3 stalks spring onions
- Get Plack pepper
- Make ready 1 teaspoon dried parsley
- Take 200 grams mozzarella cheese
- Make ready 1 and one-eighth cups milk
- Make ready 2 garlic cloves, finely chopped
Instructions to make Easy canned tuna pasta bake:
- Bring a water to cook pasta to boil while you prepare tuna.
- Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
- Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
- Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
- In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
- Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊
So that’s going to wrap this up with this exceptional food easy canned tuna pasta bake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
