Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, enriched rice porridge. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Enriched rice porridge is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Enriched rice porridge is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have enriched rice porridge using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Enriched rice porridge:

1. Make ready rice
2. Make ready water
3. Get vegetable oil
4. Get whole cardamon, crushed
5. Take I tsp ground cinnamon
6. Get sesame seeds
7. Get dessicated coconut
8. Prepare pumpkin seeds, roasted
9. Get honey or maple syrup
10. Get ripe banana

Steps to make Enriched rice porridge:

1. Wash rice and drain
2. Soak over night in 4 cups of water
3. Blend rice in its water till smooth, crush cardamon
4. Place large Sufuria on medium heat, add vegetable oil and cardamon
5. Pour rice mixture slowly and stir continuously to avoid it being lumpy
6. Have a kettle of extra hot water on the side as the rice flour mixture will begin to gel quickly and become thicker as it cooks.
7. Stir continuously on low heat every 3-5 minutes. Let the porridge cook for 10-15 minutes. The porridge will double in size as you will keep adding water as it thickens. Compare the two photos below
8. The porridge should have stopped making lumps by now and be of a silky consistency. Add a ground cinammon, stir till well mixed.
9. Serve hot in wide deep plate. Sweeten with sugar, honey or maple syrup. Garnish as desired. I used dessicated coconut, sesame seeds, pumpkin seeds, slices of orange and banana. Enjoy.

So that’s going to wrap this up for this special food enriched rice porridge recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!