Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bottle gourd & green peas in yoghurt gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bottle Gourd & Green Peas in Yoghurt Gravy is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Bottle Gourd & Green Peas in Yoghurt Gravy is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook bottle gourd & green peas in yoghurt gravy using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bottle Gourd & Green Peas in Yoghurt Gravy:

1. Prepare medium sized bottle gourd, chopped
2. Take green peas (I used frozen ones)
3. Prepare oil
4. Make ready mustard seeds
5. Make ready cumin seeds
6. Prepare asafoetida
7. Get ginger, grated
8. Get green chilies, chopped
9. Prepare onion, sliced
10. Prepare turmeric powder
11. Make ready kasuri methi, crushed
12. Make ready coriander powder
13. Prepare cumin powder
14. Get red chilli powder or to taste
15. Take garam masala powder
16. Prepare salt
17. Take yoghurt, beaten
18. Make ready coriander leaves, chopped

Instructions to make Bottle Gourd & Green Peas in Yoghurt Gravy:

1. Steam the chopped bottle gourd and green peas (if using fresh ones) till soft. Keep aside.
2. Heat oil in a pan. Temper with cumin seeds, mustard seeds & asafoetida.
3. Add the green chilies and ginger. Saute for a few seconds.
4. Now add the onion and stir fry till light brown.
5. Add all the dry spices (except salt & garam masala powder). Give it a stir.
6. Add the steamed bottle gourd, green peas, salt & garam masala powder. Mix everything well and stir fry for 2-3 minutes. Switch off the flame.
7. Now add the beaten yogurt and coriander leaves. Give it a stir.
8. Enjoy either with rice or chapati for a nice healthy meal.

So that’s going to wrap it up with this special food bottle gourd & green peas in yoghurt gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!