Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, loaded baked potato soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Loaded Baked Potato soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Loaded Baked Potato soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook loaded baked potato soup using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Loaded Baked Potato soup:
- Make ready potatoes
- Get small diced onion
- Prepare menced Garlic
- Take sea salt
- Make ready butter
- Make ready chicken broth
- Prepare milk
- Take sour cream
- Get bacon
- Take Green onion
- Make ready Grated cheese
- Get flour
Steps to make Loaded Baked Potato soup:
- Peel and Boil 2lbs of potatoes in water salted with 5grams sea salt until tender
- Poke holes throughout remaining 1lbs of potatoes wrap in foil and bake in over at 400F for 1 hour
- Fry bacon to preference
- Small Dice 64 grams of white onions and mence 20 grams of fresh garlic
- In a stock pot melt 4 Tbsp of butter add onion and garlic cook until tender
- Add 3 cups chicken broth, 2 cups milk, and 1 cup half and half to stock pot
- Add 2tbs of flour and 2tbs of sour cream whisk until smooth
- Mash the boiled potatoes and add them to the stock pot and bring to a simer
- Using an immersion blender or normal blender, blend soup base until smooth and return to stock pot
- Cube the baked potatoes into bite size pieces and cook for 5 min
- Add salt and pepper to taste
- Pour soup into bowl and top with cheese, bacon and green onions
- Hot sauce optional!
So that is going to wrap this up for this special food loaded baked potato soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


