Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orange kesari(sweet orange dessert). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Orange Kesari(sweet orange dessert) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Orange Kesari(sweet orange dessert) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook orange kesari(sweet orange dessert) using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Orange Kesari(sweet orange dessert):

1. Take 100 grams fine semolina/sooji/rava
2. Get 3-4 tablespoon fine sugar
3. Prepare Juice of one large orange(preferably sweet)
4. Make ready 1/2 cup water
5. Prepare 4 tablespoon clarified butter/ ghee
6. Get 3-4 cashews roughly chopped
7. Make ready 7-8 golden raisins

Instructions to make Orange Kesari(sweet orange dessert):

1. Melt 3 tablespoon ghee in a wok
2. Sauté the cashews until light brown and then take them off and place in a bowl
3. Sauté the raisins next until they puff up. Place them with the fried cashews
4. Now add the semolina in the wok and sauté until light brown on Low heat
5. Once done, take off heat and place the semolina on a plate
6. Add the juice of orange and water in the wok and let it come to a roaring boil
7. Add the semolina to the orange juice and keep mixing
8. Reduce heat and let the mixture come together to form a Kesari/halwa consistency
9. Once done, add the remaining ghee
10. Keeping 1 teaspoon of cashews aside add the remaining cashews and raisins to the Kesari
11. Mix and take off heat
12. Transfer the Kesari to serving bowls and serve immediately garnished with the reserved cashews

So that is going to wrap it up with this special food orange kesari(sweet orange dessert) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!