Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, the perfect side-dish: hasselback potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The perfect side-dish: Hasselback Potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. The perfect side-dish: Hasselback Potatoes is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook the perfect side-dish: hasselback potatoes using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make The perfect side-dish: Hasselback Potatoes:

1. Prepare 4 medium potatoes
2. Take 2 tablespoons melted butter
3. Take as per taste Salt
4. Prepare as per need Pepper
5. Get as needed Optional additions: garlic(my all-time favourite), fresh herbs(thyme and rosemary work best), bread crumbs, bacon bits, cheese(cheddar ideally), almonds

Instructions to make The perfect side-dish: Hasselback Potatoes:

1. Preheat the oven to 230°C or 450°F.
2. Wash the potatoes, pat dry them and then place each potato between two wooden spoons and carefully make cuts every 1/8-inch without cutting all the way through the potato.
3. Place the potatoes on the baking sheet and brush them with the melted butter and season with salt and pepper. I added crushed garlic to my butter.
4. Bake the potatoes for 25-30 mins, take them out of the oven, apply more butter and put them back for another 20 mins or until tender.
5. Remove the potatoes from the oven and serve immediately.

So that is going to wrap this up with this exceptional food the perfect side-dish: hasselback potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!