Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fluffy pancakes no egg. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fluffy pancakes no egg is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Fluffy pancakes no egg is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook fluffy pancakes no egg using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy pancakes no egg:
- Prepare 130 gr self raising flour
- Take 20 gr rice flour
- Make ready 180 ml warm water
- Prepare 1/2 tsp baking soda
- Take 2 tbsp sugar
- Get 1 pinch salt
- Take almond crushed + sugar for filling
- Take serve with *coconut egg custard
- Prepare margarine (i use nuttelex)
Instructions to make Fluffy pancakes no egg:
- Combine all ingredients above, set aside to relax the starch (to let they know each others LoL)
- Heat a pan, drop a tbsp margarine
- Pour the batter (You can make it small as you like) turn the heat to low, cover up with a lid, let it cook throughly
- When the bubbles come up on the surface and dry, it cooked.
- Take off, cut in half, i spread with coconut egg custard and almond and sugar filling, spread with margarine to soften top and bottom of cakes. Enjoy !
So that’s going to wrap it up for this special food fluffy pancakes no egg recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


