Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ●jet black● bitter chocolate gateau♪♪. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

●Jet Black● Bitter Chocolate Gateau♪♪ is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. ●Jet Black● Bitter Chocolate Gateau♪♪ is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook ●jet black● bitter chocolate gateau♪♪ using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make ●Jet Black● Bitter Chocolate Gateau♪♪:

1. Prepare 130 grams Black chocolate
2. Take 4 Eggs
3. Prepare 50 grams Margarine
4. Make ready 70 ml Milk
5. Make ready 2 tbsp Sugar
6. Make ready 20 grams Black cocoa powder
7. Prepare 60 grams Cake flour

Instructions to make ●Jet Black● Bitter Chocolate Gateau♪♪:

1. Microwave the chocolate, margarin, and milk to melt and dissolve.
2. Beat egg yolks and half the sugar until white.
3. Whip the egg whites and the rest of the sugar until stiff peaks form.
4. After the chocolate (step 1) has slightly cooled down, combine with egg yolks (step 2) and mix well.
5. Sift the cake flour and cocoa powder into the mixture from step 4 and fold in using a rubber spatula.
6. Into the mixture from step 5, add merengue in several batches. In cutting motion, fold in lightly without spoiling the merengue.
7. Grease the cake pan with margarin and pour in the batter. Bake at 170℃ for 40 to 45 minutes. 30 minutes if using a 15cm cake pan.
8. Chill in the fridge, then remove from the pan. Top with some powdered sugar.
9. Here, I placed a kiri-e (Japanese paper-cutting art) on the plate as a stencil before sifting the powdered sugar. Then I carefully removed the kiri-e and served the cake。。。
10. Here, I placed round pieces of paper on top of the cake before sifting powdered sugar。。。Polka dots♪

So that’s going to wrap this up with this special food ●jet black● bitter chocolate gateau♪♪ recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!